Title: Scandinavian Rye
Categories: Breadmaker Bread
Yield: 1 Servings

1	c	Water; or milk
2 1/4	tb	Vegetable oil
2 1/4	tb	Molasses
3/4	ts	Salt
1/8	ts	Baking Soda
1	ts	Fennel seeds
1	ts	Caraway seed
1	ts	Orange peel; grated
1 1/2	c	Rye Flour
1 1/2	c	Bread Flour
2	ts	Yeast

>From: bj29@mirage.skypoint.com (bjjan) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : adpt from Swedish "Limpa",Germans Bread Mach. Ckbk II NOTES : This is the very first bread I ever tasted made in a bread machine and was the reason I bought my first one. Now I have 6! It doesn't say "Limpa", but it's mighty good!

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